Den

Playful Japanese fine dining in Jingumae at 2-3-18 Jingumae (entrance on Gaiennishi-dori), led by chef Zaiyu Hasegawa. The Tokyo MICHELIN Guide 2026 lists Den at two stars with a Green Star for sourcing; the Den Garden salad assembled tableside is the plate most first-timers recognise. Reservations are telephone-only (+81-3-6455-5433) between noon and 5 p.m. Monday–Saturday, opening two months ahead, with no authorised online platforms. Ask a hotel concierge to call if you are abroad, and confirm current pricing when the confirmation email arrives.